Enhance your cooking class experience by adding two authentic Indian meat curry dishes to your session.
Elevate your culinary journey with our Meat Curries Add-On, designed for guests who wish to explore the rich and diverse flavors of traditional Indian non-vegetarian cuisine during their cooking class.
This add-on introduces participants to the preparation of two classic Indian meat curry dishes under expert guidance. You will learn essential techniques including spice balancing, slow cooking methods, and the art of creating deep, layered flavors that define authentic Indian curries.
Typical dishes prepared in this add-on may include signature recipes such as Mutton Curry and Butter Chicken, though the exact menu may vary depending on ingredient availability and seasonal preferences.
This experience complements the main cooking class and provides an opportunity to gain hands-on experience with traditional non-vegetarian Indian recipes while enjoying a complete tasting session at the end of the class.
Price
₹2,000 per guest
Important Note
This add-on can only be booked together with the Cooking Classes experience.
